This bottle is being sold on behalf of a private client.  As it is older, the packaging and closure may have deteriorated, so care should be taken with transportation, storage and opening of this bottle. The bottle is sold as seen and described, we do not accept liability for the state of the packaging or closure.  Additional photos are available on request. (Read More)

In stock



On March 5, 2014 Kilchoman announced the launch of its first Travel Retail Exclusive bottling: “Coull Point” (the bottles were already available since the end of 2013). Continuing the tradition of naming their whiskies after landmarks near the distillery, “Coull Point” is a rugged headland just half a mile north of Machir Bay.

It is a vatting of 4 and 5 year old Fresh-Ex-Bourbon Barrels, with the 4 year old being finished in Oloroso Sherry Butts for 4 weeks . This is the same composition as in Machir Bay 2013, so you could call the Coull Point a Machir Bay Batch with its own name.

Bottled at 46% abv.

Natural Colour and Non Chill Filtered


Tasting Notes

Colour: Light beech

Nose: Soft cooked fruits with strong peaty aromas

Palate: Soft mixed fruits and vanilla with an intense sweetness

Finish: A classic Islay malt now showing the benefit of additional ageing. A long lingering finish.




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